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The Faustino I Gran Reserva is much more complex with ripe tannins and notes of licorice, cedar and berry fruits.
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The hand-harvested grapes are manually sorted at the winery. The grapes were destemmed by hand and were macerated for 32 days. The wine was aged in ne...
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The 2003 El Puntido is similarly styled but built more for the long haul than the 2002. It has splendid aromas and layered, sweet, intense fruit and f...
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The 2004 Allende, a 100% Tempranillo cuvee, was barrel fermented in a mix of new and used French oak, remained in barrel for 13 months, and was bottle...
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Deep purple-red with aromas of red wild berries and toasted notes. On the palate is rich and dense, with polished texture and ripe fruit. ...
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