Sleek, with racy acidity carrying raspberry, red plum and currant notes, along with mineral and violet hints on the finish. Solid, but lacks some gene...
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Aromas of mint, bay leaf and sage turn dry and austere on the palate, with a good dose of tannins wrapped around dried currant and herb notes.
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Aromas of mint, bay leaf and sage turn dry and austere on the palate, with a good dose of tannins wrapped around dried currant and herb notes.
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Opulent!... Apple, toast, and mineral flavors with a supple texture. Enjoy with lobster or grilled fish. Best from now through 2014.
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Tightly wound, firm and cedary, with a trim band of cedar, currant, sage and a hint of dried blueberry. The tannins clamp down on the finish, so it...
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Aged in small oak barrels. This elegant wine exhibits complex flavors of black cherry and currants, and has the structure to age and improve over deca...
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Pale gold in color, this cuvee displays a mousse that is both fine and delicate. Mineral and citrus fruits initially, followed by perfumes of white fl...
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Shows off a strong core of high-toned currant and blackberry fruit, with hints of cedar, pencil lead and spicy floral scents, and a youthful tannic...
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Rich and refined, with blackberry, violet and cherry flavors. Fine-grained tannins provide support as this glides to the long finish.
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Has a slight cooked plum and fig flavors. A soft, round wine, and a bit cooked on the finish.
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Bruno Clair Savigny Les Beaune La Dominode 2002 has a deep color, tannins are full and rich. It is a wine that demands a few years of ageing, ...
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Lush and creamy, combining honey, apple, and citrus flavors with a shades of vanilla. Best from 2008 through 2015.
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On the dry side, with a nice chalky intensity. Lemon verbena and mineral flavors take on a nuttiness as this remains firm through the long finish.<...
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Very concentrated, with dark fig and currant paste notes, but it's also pure and driven, with intense mocha, bittersweet cocoa and melted licorice not...
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Powerful aromas of ripe blackberry and dark cherry, with notes of vanilla, cocoa and rose petal. In the mouth, the wine exudes richness and a finely-g...
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Aromas of freshly crushed raspberry and indian spices. Medium to full bodied, with wonderful silky tannins and a medium spicy cinnamon finish.
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This 2000 is the finest Berliquet yet produced. Impressive saturated purple/ruby colour as well as jammy cherry and cassis liqueur aromas. Me...
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Currant and blackberry aromas follow through to a medium to full bodied palate. Silky tannins with a medium finish. Refined.
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Aromas of barley, berries, and tobacco. Medium-bodied, with fine tannins and a cherry/tobacco aftertaste. A fine Red. Best after 2003
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Berry, currants, and sweet tobacco aromas and flavors. Full-bodied, with chewy tannins. A bit firm. Best after 2009
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Marvelous aromas of crushed berries, with blueberries, cassis, and suggestions of spice. Full bodied, very rich, with a wonderful tannin structu...
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